One Pot Cooking for Men

It's a mighty tasty stream of consciousness

Category: Cast Iron

Dutch Baby

The Dutch Baby, like popovers, are pure comfort food. Perfect for breakfast, lunch or dinner, they’re ideal served up sweet or savory and mix up in seconds. My wife Stella, so not her real name, announced one evening, “We’re going to have a Dutch Baby.” Wait, what?!?  “Oh, don’t panic, you’ll see what I mean in […]

Chicken Pot Roast

Chicken pot roast with potatoes, carrots, onions, garlic and rosemary! It’s juicy, flavorful, darn easy to make and a sure fire crowd pleaser! One Pot Cooking for Men Serves Serves 4315Chicken Pot Roast30 minPrep Time 1 hr, 10 Cook Time 1 hr, 40 Total Time Save Recipe Print Recipe My Recipes My Lists My Calendar […]

Cast Iron Potato Pancakes

Cast Iron Potato Pancakes add savory sunshine to every early morning breakfast. Your family will love these traditional latkes almost as much as you! One Pot Cooking for Men Yields 1 10″ Cast Iron Potato PancakeServes 4139Cast Iron Potato Pancakes10 minPrep Time 30 minCook Time 40 minTotal Time Save Recipe Print Recipe My Recipes My […]

Langostino Étouffée

Langostino Étouffée is one of my favs and any good road dog can tell you the best places to grab a meal when you’re marking a lot of time on the highways of this continent. We’re talking everything from fondue at Banff’s legendary Grizzly House in the province of Alberta, Canada to JD’s Burger Barn […]

Rustic Oatmeal “Overnight” Artisan Bread

I’ve made a lot of bread, lately I’ve abandoned kneading and am baking a rustic oatmeal “overnight” artisan bread loaf.  Now, I forget why, but back when my sister and I were kids we’d head over to our grandparent’s house many days after school and on Thursdays my grandmother would always be baking bread. I […]

Thai Red Curry with Kabocha Squash

I like eating seasonally and every fall we look forward to Thai red curry with kabocha squash and every season change serves up something special. Spring artichokes pave the way for Summer tomatoes, field peas and cornbread to punctuate hot summer days. Fall greens lead the way toward winter squashes, roasted to perfection to create […]

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